Feijoada
Feijoada, the national dish in Brazil, is a black bean stew with various types of beef and sausage. The modern feijoada completa is an elaborated version of a simple dish of beans flavored with meat. The sliced meats are displayed on a large platter, accompanied by the semiliquid beans, rice, toasted farofa, sliced oranges, sliced onions, cooked cabbage, and a hot-pepper sauce.
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