[Photo/China Daily]

Twice cooked sliced pork

Ingredients

Pork 200g ?

Garlic bolt 150g?

Sichuan bean sauce 20g

Salt black bean 10g

Sweet paste 8g

Chicken powder 3g

Soy sauce 3g

Method

1.Boiled the pork until it is medium well, and slice it.

2.Stir-fried the pork in pot and add some bean sauce, salt black bean, sweet paste and soy sauce.

3.Stir-fried it for a while when add into the garlic bolt and chicken powder.

Boiled the pork until it is medium well, and slice it.[Photo/China Daily]