JIN Japanese Restaurant seats just 20-plus people, but a recent tasting at the restaurant near Wangfujing Bookstore was a rare treat, thanks to a young, talented chef.

Sometimes serendipity and wine tasting go well together. Serendipity refers to unexpected yet pleasant discoveries, and that is precisely what happened when I attended the most recent meeting of my local wine club.

I have never had a bad experience at a Hilton restaurant. The caliber has always been above and beyond expectations, with elegant and sometimes ostentatious dishes that are hard to forget.

We Brits have rather high expectations when it comes to Indian cuisine, so I must admit that I arrived at the newest Ganges branch in Sanlitun Village wondering whether it would be able to match the UK’s finest.

A pair of Spanish chefs are as similar as they are different, Shi Yingying reports.

New evening cruises offer an entertaining and different perspective of Shanghai.

Buttery cookies are the new passion in Hong Kong.

The colorful ethnic heritage of Yunnan comes to Shanghai, showcased in a restaurant.

Italian haute cuisine has arrived in Beijing with two stars and a story to tell. Ye Jun reviews the food.